9 Feb
2023
Full-Time Assistant Cook – Ballia
Job Description
We’re seeking for a motivated and enthusiastic Cook to join our team! You’ll be able to do more than just cook excellent dishes from scratch under the guidance. Through your food, you’ll have the opportunity to connect with residents and improve their quality of life on a daily basis. Join our team and make every day count in the kitchen!
Job Title : Assistant Cook
Location : Ballia, Uttar Pradesh, India
Salary : $ 14.17 per hour.
Company : Applebee’s (TL Cannon)
Job Type : Full-Time
Qualifications:
- A cook is responsible for the setup, food preparation, organization, sanitation, and production of food and beverage items, as well as the closing and storage of each work station.
- To properly plan production requirements and request supplies and equipment, this individual samples goods, reviews menus, estimates food requirements, verifies production, and maintains records.
- As needed, assist with the operation of cleaning equipment and dishwashing machines to ensure that all kitchen spaces, tools, and utensils are clean.
- The Cook follows the facility menu when preparing and serving meals, which may include texture modified and therapeutic diets.
- As directed by the Executive Chef, prepare high-quality hot and cold foods.
- Maintains order and cleanliness in all kitchen spaces, including storage shelves, passageways, workstations, walk-ins, refrigerators, and coolers.
- With regular standing and walking, you must be able to lift 20 pounds, push/pull 40 pounds, and carry 30 pounds.
- The Cook must be meticulous, well-dressed, professional, and a team player who collaborates well.
- In the absence of the Head Chef or Sous Chef, assumes leadership responsibility for ensuring safe and efficient kitchen operations.
- Meets business demands by meeting scheduling availability requirements, including nights, weekends, and holiday times.
Skills:
- If you are 18 years of age or older, you must be able to pass a background check as required by Company policy, which may include, but is not limited to, credit, criminal, DMV, prior employer, education, and personal references, unless federal, state, or provincial legislation prohibits it.
- General Education Degree or High School Diploma (GED).
- Ability to prioritize projects and work with a diverse group of supervisors.
- For at least one year, you must have worked as a Cook in a high-volume, high-speed kitchen.
- The policies and procedures of the HACCP system are followed.